The 'Restaurant Week menu' is a surprise 3-course menu which will only be served at the participating restaurants during the Restaurant Week. Each restaurant will arrange its own surprise menu.
On the reservation form you van mention if you are a vegetarian or have special diet restrictions so the restaurant can take this into account
The DiningCity-team would like to wish you a tasteful Restaurant Week!
Laissez Faire restaurant is located in Bruges. Laissez Faire has a small and limited menu without fixed menu. You can fully trust the chef because he makes the most delicious dishes for you. The owners David and Vanessa do everything to pamper you.
Restaurant Laissez Faire has an open kitchen, where dishes are prepared à la minute. In addition, Laissez Faire delicious affordable wines that match very well with the dishes served.
Laissez-Faire, let yourself be guided and seduced! The motto of Laissez Faire restaurant is also "Hear, see and keep silence, taste and enjoy our food!
*During the Restaurant Week you will have the possibility to extend your dinner with a fourth course.