August Wijnbar

Belgian, French | €€€
9,1 (181 reviews)
99% recommended

5 course Gault&Millau dinner €74

August Wijnbar

Belgian, French | €€€
9,1 (181 reviews)
99% recommended

5 course Gault&Millau dinner €74

Restaurant Week
5 course Gault&Millau dinner
€74

During the National Restaurant Week Deluxe edition, more than 250 of the best restaurants offer a delicious and affordable menu.

Restaurant August Wijnbar serves a fantastic 5 course gault&millau dinner during this edition of the Restaurant Week. Discover the fantastic 5 course Gault&Millau dinner of restaurant August Wijnbar now for only €74.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Book your table now!

Please note. Seats are limited. Online reservations are mandatory.

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Restaurant Week
4 course Gault&Millau lunch
€52.50

Enjoy a delicious and extensive lunch during National Restaurant Week Deluxe edition at restaurant August Wijnbar. This restaurant serves an extraordinary 4 course Gault&Millau lunch .

Get acquainted with restaurant August Wijnbar in a tasty and price-friendly way. Reserve your table for this fantastic 4 course Gault&Millau lunch for only €52.50.

Are there any dietary requirements? Please mention this on the reservation form so the restaurant can take this into account.

Please note. Seats are limited. Online reservations are mandatory.

Reserve a table Reserve a table

What 181 people say about August Wijnbar

9.1 Based on 181 reviews. 99% of the guests recommend this restaurant.
Food
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"Superlekker en gezellig!"
9.3 Cuisine 10 | Service 8 | Atmosphere 10

We hebben wederom heel erg lekker gegeten, van de hapjes tem dessert. De wijnen waren ook heel erg goed!

Linh Nguyen at Yesterday
Verified

"Inventief maar nog veel te leren"
6.0 Cuisine 7 | Service 5 | Atmosphere 6

Ontvangst : niemand te zien ! Waarnaartoe ? Lobby staat vol met drinkende gasten die de doorgang verhinderen. Tafel en bestek zeer basic : er wordt geserveerd op naakte tafel met per gang lepel en vork. Weg sfeer. Eten voortreffelijk en soms verrassend maar niet wauw. Drank (bob formule) OK maar de drie porti...

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Ontvangst : niemand te zien ! Waarnaartoe ? Lobby staat vol met drinkende gasten die de doorgang verhinderen. Tafel en bestek zeer basic : er wordt geserveerd op naakte tafel met per gang lepel en vork. Weg sfeer. Eten voortreffelijk en soms verrassend maar niet wauw. Drank (bob formule) OK maar de drie porties zullen zeker geen probleem vormen voor de alcoholcontrole. Vernieuwende formule ? Ja, maar er is nog werk aan de winkel.

Marc Ebraert at Yesterday
Verified

"Alles was top!"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Een aanrader!

Isabelle at 17 June 2024
Verified

"Excellent"
8.7 Cuisine 10 | Service 8 | Atmosphere 8

Super lekker eten. Vlotte service.

Karlijn Reggers at 15 June 2024
Verified

"A must! "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Amazing food and a great service. What else can you ask for!

Helio Fernandez at 08 June 2024
Verified

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About August Wijnbar

Cuisine: Belgian, French

Where better to enjoy a delicious glass of wine with matching culinary creations than in a historic building that houses both a wine shop and restaurant? The old pear trees on the facade betray the tradition of the building. The house itself was built in 1745 and in 1860 the wine trade Huis Vossen was founded. Since 2017, part of the building has been converted into August Wijnbar.

Chef Sam Verstuyf can already be found in the kitchen. At 19 he learned the tricks of the trade at De Pastorale**, San Daniele* and Sea Grill**. He soon developed his own idiosyncratic style and decided to take over August Wijnbar in October 2019. Sam, together with Bruce & Jo by his side, always presents the most surprising flavor combinations.

When you walk into August's house, you find yourself in an old, charming house. The tables can be found throughout the different rooms of the old building. Each room has its own unique look. From an authentic living room to a cozy Champagne salon and from a contemporary lounge with a view of the kitchen to a spot in our wine shop.

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Frequently asked questions

No, for most restaurants you don't have to pay upfront when you make a reservation.
Some restaurants only accept reservations with a small down payment, this is clearly indicated when making a reservation.

If you have lost the confirmation, please email to [email protected] with your reservation details.

Once you have made your reservation, you will automatically receive an e-mail with an invitation to share your gastronomic experience with the restaurant in a review. Click on 'leave a review' in the e-mail and here you can write a review about the restaurant you have visited.

You will receive a confirmation several minutes after you've made the reservation by email. No email? Please check your spambox.

Restaurants are happy to take your dietary requirements into account. You can indicate this in the comments on the booking form.

Drinks are not included in de menu price. Only, if its clearly stated in de deal description.

That's no problem! You can make changes by using the 'change' link in your confirmation mail or login into your account.

Yes, you can always cancel free of charge.

If you have paid a deposit, you can cancel up to 24 hours before your reservation. Your deposit will then be automatically refunded to your account. Please note that if you cancel less than 24 hours in advance, the restaurant will keep your deposit to cover the cost of the table. We are independent of this, any problems caused by this must be resolved in communication with the restaurant.

You can cancel your reservation from the confirmation email: Click on manage reservation in the email and click on the cancel reservation button. If you have created an account, you can also do this easily by going to 'my reservations'. You can also contact us by phone +31 20 486 67 29 or by email at [email protected].

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